Homemade Strawberry Milk Drink
A creamy, refreshing pink drink that’s sweet, fruity, and perfect when served ice-cold. Great for storing in large bottles for family gatherings or summer days.
Ingredients
- 4 cups fresh strawberries
- 2 cups cold milk
- 1 cup condensed milk
- 1/2 cup sugar
- 3 cups cold water
- 1 tsp vanilla extract
- Ice cubes
Step-by-Step Instructions
Step 1: Prepare the Strawberries
- Wash strawberries thoroughly.
- Remove the tops.
- Slice into smaller pieces.
Step 2: Blend the drink.
- Add strawberries, milk, condensed milk, sugar, and vanilla extract into a blender.
- Blend until smooth and creamy.
Step 3: Adjust the Texture
- Pour the mixture into a large bowl or pot.
- Add cold water slowly while stirring.
- If you want a thinner drink, add a little extra water.
Step 4: Strain (Optional)
- For a smoother texture, strain through a fine sieve.
Step 5: Chill
- Refrigerate for 2–3 hours until very cold.
- Stir before serving.
Step 6: Fill the Bottles
- Pour the pink drink into clean, large bottles.
- Store in the refrigerator.
Tips
- Use frozen strawberries for an extra cold texture.
- Add a few strawberry slices into the bottle for decoration.
- Shake before serving because natural ingredients may settle.
Q/A
Can I use another fruit?
Yes, watermelon, raspberries, or mango works well too.
How long does it last?
Keep refrigerated and use within 3 days.
Can I make it less sweet?
Yes, reduce the sugar or condensed milk to your taste.