Blueberry & Blue Cheese Salad
Ingredients
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4 cups Mixed salad greens (spinach, arugula, and baby lettuce)
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1 cup Fresh blueberries
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½ cup Blue cheese, crumbled or cubed
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⅓ cup Pecans or walnuts, toasted
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¼ cup Dried cranberries (optional)
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Dressing: 2 tablespoons olive oil, 1 tablespoon balsamic vinegar, salt, and pepper to taste.
Instructions
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Prep the Greens: Wash and thoroughly dry the mixed salad greens. Place them into a large serving bowl.
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Assemble: Scatter the fresh blueberries, crumbled blue cheese, toasted pecans, and dried cranberries evenly over the top of the greens.
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Dress and Serve: In a small small bowl, whisk together the olive oil and balsamic vinegar. Drizzle the dressing over the salad just before serving, toss gently to combine, and enjoy immediately!