🧄🍞 Garlic Herb Cheese Bread Loaf
🧾 Ingredients
- Bread loaf
- Butter
- Garlic (minced)
- Fresh herbs (parsley/rosemary)
- Mozzarella cheese
- Salt
👩🍳 Step-by-Step Recipe
- 👉 Step 1:
Preheat your oven to 180°C (350°F) 🔥 - 👉 Step 2:
In a bowl, mix softened butter with minced garlic, chopped herbs, and a pinch of salt until smooth 🧈🧄🌿 - 👉 Step 3:
Place the bread on a cutting board and make deep diagonal cuts across the loaf (don’t slice all the way through) 🔪🍞 - 👉 Step 4:
Gently open each cut and spread the garlic butter mixture inside every slit 🧄➡️ - 👉 Step 5:
Add cheese into each cut, filling it generously 🧀✨ - 👉 Step 6:
Wrap the loaf loosely in foil to keep it soft while heating 🔄 - 👉 Step 7:
Bake for 15 minutes until the butter melts and the bread is heated through ⏳ - 👉 Step 8:
Open the foil and bake for another 5–10 minutes until the top becomes golden and slightly crispy 🟡🔥 - 👉 Step 9:
Remove from oven and let it rest for a couple of minutes before serving 😋 - 👉 Step 10:
Pull apart the slices and enjoy warm, cheesy bites 🤤🍞
❓ Q&A
Q1: Can I use other cheeses?
👉 Yes! Cheddar or a mix of cheeses works great 🧀
Q2: How do I make it extra crispy?
👉 Bake uncovered a little longer at the end 🔥
Q3: Can I prepare it earlier?
👉 Yes! Assemble ahead and bake just before serving ⏰
Enjoy your warm, cheesy garlic bread! 🧄🍞✨