Ingredients
- 2 large cucumbers
- 2 cups cooked chicken, shredded
- 3 tbsp Caesar dressing
- 4 slices turkey bacon, cooked and crumbled
- ¼ cup grated Parmesan cheese
- ½ tsp black pepper
- 1 tbsp lemon juice
👩🍳 Step-by-Step Instructions
1️⃣ Prepare the Cucumbers
- Wash the cucumbers well.
- Cut them in half lengthwise.
- Use a spoon to scoop out the seeds, creating a “boat.”
2️⃣ Make the Filling
- In a large bowl, combine:
- Shredded chicken
- Caesar dressing
- Lemon juice
- Black pepper
- Half of the Parmesan cheese
- Mix until creamy and evenly coated.
3️⃣ Fill the Cucumber Boats
- Spoon the chicken mixture into each cucumber boat.
- Press gently so the filling stays in place.
4️⃣ Add Toppings
- Sprinkle the crumbled turkey bacon over the top.
- Finish with the remaining Parmesan cheese.
5️⃣ Serve
- Serve immediately or chill for 15–20 minutes before serving.
- Enjoy as a light lunch, snack, or low-carb dinner.
❓Q&A
Q: Can I use rotisserie chicken?
Yes! Rotisserie chicken works perfectly and saves time.
Q: Can I make these ahead of time?
Yes, prepare the filling ahead and fill the cucumbers just before serving.
Q: Are these really low-carb?
Yes, cucumbers and chicken are naturally very low in carbs, making this a great low-carb meal.
🌟 Why You’ll Love It
- No flour
- Low carb
- High protein
- Quick to make
- Fresh and crunchy
- Perfect for meal prep and healthy eating
Makes: 4 cucumber boats
Prep Time: 15 minutes
Cook Time: 5 minutes (for bacon)
Total Time: 20 minutes