Ginger Water
Ingredients
- 2 cups water
- 1-inch fresh ginger, thinly sliced
- 1 tbsp lemon juice
- 1 tsp honey (optional)
- A few mint leaves (optional)
Instructions
🫚 Step 1:
Wash and peel the ginger. Slice it into thin pieces.
💧 Step 2:
Pour 2 cups of water into a saucepan and bring it to a gentle boil.
🫚 Step 3:
Add the sliced ginger to the boiling water.
⏲️ Step 4:
Reduce the heat and let it simmer for 10–15 minutes so the ginger flavor infuses into the water.
🥄 Step 5:
Remove from heat and strain the liquid into a glass or pitcher.
🍋 Step 6:
Add lemon juice and stir well.
🍯 Step 7:
Mix in honey if you prefer a slightly sweet taste.
🌿 Step 8:
Garnish with fresh mint leaves and serve warm or chilled.
Q & A
Q: Can I drink ginger water every day?
A: Yes, many people enjoy it daily in moderation.
Q: Can I make it ahead of time?
A: Yes, store it in the refrigerator for up to 2 days.
Q: Can I skip the honey?
A: Absolutely. The drink is refreshing even without sweetener.