These creamy frozen treats are super easy to make and perfect for a quick dessert or snack!
Ingredients
- 1 cup creamy peanut butter
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1 cup whipped topping or Greek yogurt
- 1/4 cup mini chocolate chips
- 1/4 cup melted chocolate (for drizzle)
Instructions
- In a mixing bowl, combine peanut butter, honey, and vanilla extract.
- Fold in whipped topping (or Greek yogurt) until smooth and creamy.
- Stir in mini chocolate chips.
- Spoon the mixture into an ice cube tray or silicone mold.
- Freeze for about 2–3 hours until firm.
- Drizzle melted chocolate over the top.
- Freeze again for 10 minutes before serving.
Optional Add-Ins
- Crushed peanuts
- Crushed Oreos
- Coconut flakes
- Protein powder for extra protein
Storage
Keep frozen in an airtight container for up to 2 weeks.
Enjoy these creamy peanut butter chocolate bites straight from the freezer!