A cozy, nostalgic comfort dish made with tender peas in a creamy sauce spooned over crispy golden toast. Perfect for breakfast, lunch, or a quick comforting snack! π₯π
π Ingredients
π± For the Creamed Peas
- 2 tbsp unsalted butter π§
- 1 small shallot or onion, finely chopped π§
- 2 cloves garlic, minced π§
- 2 tbsp all-purpose flour πΎ
- 1 cup milk π₯
- 1 cup frozen peas π«
- ΒΌ tsp salt π§
- ΒΌ tsp black pepper πΆοΈ
- Pinch of nutmeg (optional) β¨
- 1 tsp lemon juice π
π For Serving
- 2 slices bread (sourdough, white, or whole wheat) π₯
- Butter for toast (optional) π§
- Fresh herbs like parsley or mint πΏ
π©βπ³ Step-by-Step Instructions
1οΈβ£ Toast the Bread
β‘οΈ Toast bread slices until golden and crispy.
β‘οΈ Spread with a little butter for extra richness.
2οΈβ£ Cook the Aromatics
β‘οΈ Melt butter in a pan over medium heat.
β‘οΈ Add chopped onion/shallot and cook 2β3 minutes until soft.
β‘οΈ Stir in garlic and cook for 30 seconds until fragrant.
3οΈβ£ Make the Creamy Sauce
β‘οΈ Sprinkle flour into the pan and stir well for 1 minute.
β‘οΈ Slowly pour in milk while whisking to keep the sauce smooth.
β‘οΈ Cook for 2β3 minutes until slightly thick and creamy.
4οΈβ£ Add the Peas
β‘οΈ Stir in peas and cook for 2β3 minutes until tender and warm.
β‘οΈ Add salt, pepper, nutmeg, and lemon juice.
β‘οΈ Taste and adjust seasoning if needed.
5οΈβ£ Assemble & Serve
β‘οΈ Spoon the creamy peas generously over warm toast.
β‘οΈ Garnish with fresh herbs or grated parmesan if desired.
β‘οΈ Serve immediately and enjoy the cozy goodness π
π Helpful Tips
βοΈ Use heavy cream instead of milk for extra richness.
βοΈ Add cheddar or parmesan for a cheesy version π§
βοΈ Top with a fried or poached egg for brunch π³
βοΈ Fresh mint adds a bright spring flavor πΏ
βQuick Q&A
β Can I use canned peas?
Yes! Just drain them well and reduce cooking time slightly.
β How do I store leftovers?
Keep the creamed peas in an airtight container in the fridge for up to 2 days.
β Can I make it dairy-free?
Absolutely! Use plant-based butter and almond or oat milk.
π± Nutritional Benefits
β¨ Peas are rich in fiber and plant protein
β¨ Milk provides calcium and creaminess
β¨ Garlic and onions add natural flavor and nutrients
β¨ Whole-grain toast adds extra fiber and energy
π½οΈ Perfect Pairings
π₯ Fresh green salad
π² Tomato or vegetable soup
π³ Poached eggs
π Grilled salmon or chicken