Ingredients
- 2 large flour tortillas 🌮
- 250g (½ lb) lean ground beef 🥩
- 1 tsp taco seasoning 🌶️
- ¼ cup pizza or taco sauce 🍅
- 1 cup shredded Mexican-blend cheese 🧀
- 1 small tomato, diced 🍅
- ¼ small onion, diced 🧅
- Jalapeño slices (optional) 🌶️
👩🍳 Step-by-Step Recipe
1️⃣ Crisp the Tortillas
➡️ Preheat oven to 400°F (200°C).
➡️ Place tortillas on a baking sheet.
➡️ Bake for 4–5 minutes per side until lightly golden and crispy.
➡️ Remove and set aside.
2️⃣ Cook the Beef
➡️ Heat a skillet over medium heat.
➡️ Add ground beef and cook until browned.
➡️ Drain excess fat if needed.
➡️ Stir in taco seasoning and 2 tablespoons water.
➡️ Cook for 2 more minutes until well coated.
3️⃣ Build the Pizza
➡️ Place one crispy tortilla on a baking tray.
➡️ Spread the seasoned beef evenly over the tortilla.
➡️ Sprinkle a small handful of cheese.
➡️ Place the second tortilla on top.
➡️ Spread taco sauce over the top tortilla.
➡️ Cover with the remaining cheese.
4️⃣ Bake
➡️ Bake for 6–8 minutes until the cheese is melted and bubbly.
➡️ Remove from the oven and let rest for 2 minutes.
5️⃣ Add Toppings
➡️ Sprinkle diced tomatoes and onions over the top.
➡️ Add jalapeño slices if desired.
➡️ Slice into 6–8 wedges and serve warm.
❓Q & A
Can I use chicken instead of beef?
✅ Yes! Ground chicken or shredded chicken works perfectly.
How do I make it extra crispy?
✅ Bake the tortillas until golden before assembling the pizza.
Can I make it ahead?
✅ Cook the beef ahead of time and assemble just before baking.
🍽️ Servings
1 large 8-inch Mexican Pizza (6–8 slices)
✨ Crispy, cheesy, loaded with taco flavor, and perfect for satisfying those fast-food cravings at home!