Ingredients
- 500g beef strips
- 3 cups broccoli florets
- 3 garlic cloves (minced)
- 3 tbsp soy sauce
- 2 tbsp oyster sauce
- 1 tbsp honey or brown sugar
- 1 tbsp cornstarch
- 2 tbsp oil
- Β½ cup water
- Sesame seeds for garnish
π©βπ³ Step-by-Step Recipe
πΉ Step 1: Prepare the Sauce
π₯£ In a bowl mix:
- Soy sauce
- Oyster sauce
- Honey
- Cornstarch
- Water
Mix until smooth.
πΉ Step 2: Cook the Beef
π₯ Heat oil in a large pan.
π₯© Add beef strips and cook for 4β5 minutes until browned.
π Remove beef and keep aside.
πΉ Step 3: Cook the Broccoli
π₯¦ In the same pan add broccoli.
Cook for 3β4 minutes until slightly tender but still bright green.
Add garlic and stir for 30 seconds.
πΉ Step 4: Combine Everything
π³ Return beef to the pan.
π₯£ Pour the prepared sauce over everything.
Stir well and cook for 2β3 minutes until the sauce becomes thick and glossy.
πΉ Step 5: Garnish & Serve
β¨ Sprinkle sesame seeds on top.
π Serve hot with rice or noodles.
π‘ Tips
βοΈ Slice beef thinly for tender bites.
βοΈ Do not overcook broccoli to keep it fresh and crunchy.
βοΈ Add chili flakes for spicy flavor.
βQ/A
βCan I use chicken instead of beef?
β Yes, chicken works perfectly in this recipe.
βHow do I store leftovers?
β Keep in an airtight container in the fridge for up to 3 days.
π₯ Nutritional Benefits
β¨ High in protein
β¨ Rich in vitamins from broccoli
β¨ Quick and healthy dinner option
β¨ Better than takeout and full of flavor π