Parmesan Chicken Meatloaf

πŸ—πŸ§€ Parmesan Chicken Meatloaf

🧾 Ingredients

  • 1 lb (500g) ground chicken
  • Β½ cup breadcrumbs
  • Β½ cup grated Parmesan cheese πŸ§€
  • 1 egg πŸ₯š
  • 2 cloves garlic (minced) πŸ§„
  • ΒΌ cup milk
  • 2 tbsp fresh parsley (chopped) 🌿
  • 1 tsp Italian seasoning
  • Salt & pepper to taste

πŸ… Topping:

  • Β½ cup marinara sauce
  • ΒΌ cup mozzarella cheese (optional)

πŸ‘©β€πŸ³ Instructions

1. Mix

  • In a bowl combine:
    • Ground chicken
    • Breadcrumbs
    • Parmesan
    • Egg
    • Garlic
    • Milk
    • Herbs & seasoning
  • Mix until just combined (don’t overmix)

2. Shape

  • Form into a loaf shape
  • Place in a greased baking dish

3. Bake

  • Bake at 180Β°C (350Β°F) for 30 minutes

4. Add topping

  • Spread marinara sauce on top
  • Sprinkle mozzarella

5. Finish baking

  • Bake another 10–15 minutes
    πŸ‘‰ Until cooked through & golden

😍 Result

  • Juicy & tender inside
  • Cheesy, flavorful
  • Slightly crispy edges
  • Italian-style comfort food 🍝

πŸ’‘ Tips

  • Add chopped spinach for a healthy twist
  • Use panko for extra softness
  • Let it rest 5–10 min before slicing

 

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