I Canβt Stop Making This Tasty Southern Pea Salad π₯
This creamy Southern Pea Salad is loaded with sweet peas, crispy bacon, cheddar cheese, and savory ham all tossed in a rich homemade dressing. Perfect for BBQs, potlucks, holidays, or an easy side dish everyone loves!
Ingredients
- 4 cups frozen peas, thawed
- 1 cup cheddar cheese, shredded
- 1 cup diced ham
- 6 slices bacon, cooked and crumbled
- 1/2 cup red onion, finely diced
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon apple cider vinegar
- 1 teaspoon sugar
- Salt and black pepper to taste
Instructions
- In a large mixing bowl, combine peas, cheese, ham, bacon, and red onion.
- In a small bowl, whisk together mayonnaise, sour cream, vinegar, sugar, salt, and pepper.
- Pour the dressing over the pea mixture and gently stir until fully coated.
- Refrigerate for at least 1 hour before serving for the best flavor.
- Top with extra bacon and cheese before serving if desired.
Tips
- Add chopped boiled eggs for extra richness.
- Use turkey bacon or ranch dressing for a fun twist.
- Keeps well in the fridge for up to 3 days.
Creamy, crunchy, salty, and sweet β this Southern classic disappears fast every single time! π