Classic No-Name Dip

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Classic No-Name Dip

Ingredients

  • 1 cup sour cream
  • ½ cup mayonnaise
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried parsley
  • ½ teaspoon dried dill
  • ½ teaspoon paprika
  • ¼ teaspoon salt adjust to taste
  • ⅛ teaspoon black pepper
  • Optional: 1 teaspoon lemon juice or a dash of hot sauce for extra zing

Instructions

  • Combine the base: In a medium bowl, mix together the sour cream and mayonnaise until smooth and creamy.
  • Add seasonings: Stir in garlic powder, onion powder, parsley, dill, paprika, salt, and black pepper until evenly incorporated.
  • Optional boost: If desired, add lemon juice or a dash of hot sauce to enhance flavor. Mix thoroughly.
  • Chill for flavor: Cover the bowl and refrigerate for at least 30 minutes. This helps the flavors meld together and taste richer.
  • Serve: Scoop into a serving dish and enjoy with chips, veggies, crackers, or as a sandwich spread.

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