2-Ingredient Frozen Fruit Sorbet

This recipe is perfect for those who love fruity flavors.

Ingredients:

  • Frozen fruit of your choice (berries, mango, pineapple, etc.)
  • A touch of liquid sweetener (maple syrup, honey, or agave)

Instructions:

  1. Choose your fruit: Select your favorite frozen fruit. For a sweeter treat, opt for fruits like mangoes or pineapples. For a tart flavor, berries are a great choice.
  2. Blend: Place the frozen fruit in a powerful blender. Pulse a few times to break it up, then blend until smooth and creamy. The consistency should resemble sorbet.
  3. Sweeten (optional): If desired, add a small amount of liquid sweetener to taste. Blend again until combined.

Tips:

  • For a more intense flavor, use slightly underripe fruit.
  • Experiment with different fruit combinations.
  • Add a squeeze of lime or lemon juice for a tangy twist.

Enjoy!

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