“3-minute chocolate fix These no-bake crunch balls are only 1 WW point each!! Who’s making these tonight?! ”
Ingredients (makes ~20 balls)
1 cup quick oats
¼ cup unsweetened cocoa powder
¼ cup powdered peanut butter (like PB2)
¼ cup sugar-free maple syrup (or honey if not strict WW)
¼ cup unsweetened applesauce
1–2 tbsp water or almond milk (as needed)
1 tsp vanilla extract
Optional coating (like picture):
¼ cup sugar-free chocolate chips, melted
Instructions
Mix dry ingredients
In a bowl, combine oats, cocoa powder, and powdered peanut butter.
Add wet ingredients
Stir in maple syrup, applesauce, and vanilla.
Add a little liquid if needed until it forms a sticky dough.
Roll into balls
Scoop and roll into small bite-sized balls (about 1 inch).
Chill
Place in fridge for 20–30 minutes to firm up.
Coat (optional)
Dip or drizzle with melted chocolat
e for that glossy look.