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Sweetened Condensed Milk Butter Cookies
Ingredients
- 2 cups all-purpose flour
- 1 tsp baking powder
- ⅓ cup sweetened condensed milk
- ½ cup unsalted butter, softened
- 1 tsp vanilla extract
- ¼ tsp salt
- Optional: sugar for sprinkling
Instructions
- Preheat oven to 350°F / 175°C. Line a baking dish or baking sheet with parchment paper.
- Whisk flour, baking powder, and salt together.
- Beat softened butter until creamy. Add condensed milk gradually and beat until smooth.
- Mix in vanilla.
- Add dry ingredients in batches and fold until a soft dough forms.
- Scoop into small balls and place 2 inches apart. Sprinkle with sugar if desired.
- Bake 10–12 minutes, until edges are lightly golden.
- Cool 5 minutes in the pan, then transfer to a wire rack.