Avocado Tuna Salad
Ingredients:
– 2 cans (5 oz each) tuna, drained
– 2 ripe avocados, diced
– 1/4 cup red onion, chopped
– 1/4 cup celery, chopped
– 2 tablespoons fresh cilantro
– Juice of 1 lime
– Salt and black pepper to taste
– Bread or crackers for serving
Instructions:
1. *Mix tuna and avocado:* Combine tuna, avocado, red onion, and celery.
2. *Add flavor:* Mix in chopped cilantro and lime juice.
3. *Season:* Add salt and pepper to taste.
4. *Serve:* Enjoy on bread or crackers!