Creamy Chicken Apple Salad

Ingredients

  • 3 cups cooked chicken, shredded
  • 1 red apple, diced
  • 2 celery stalks, finely chopped
  • ½ cup mayonnaise
  • 2 tbsp sour cream
  • 1 tbsp lemon juice
  • ½ tsp garlic powder
  • Salt, to taste
  • Black pepper, to taste

Instructions

Step 1

Cook and shred the chicken. Let it cool completely.

Step 2

Dice the apple into small cubes and finely chop the celery.

Step 3

In a large bowl, combine mayonnaise, sour cream, lemon juice, garlic powder, salt, and black pepper. Mix until smooth.

Step 4

Add the shredded chicken, diced apple, and celery to the bowl.

Step 5

Stir everything together until the chicken is evenly coated with the creamy dressing.

Step 6

Cover and refrigerate for 30 minutes to allow the flavors to blend.

Step 7

Serve chilled on sandwiches, croissants, lettuce wraps, crackers, or by itself.

Q&A

Can I make it ahead of time?
Yes, it can be stored in the refrigerator for up to 3 days.

Can I use rotisserie chicken?
Yes, rotisserie chicken works perfectly and saves time.

Can I add nuts?
Yes, chopped pecans or walnuts add a nice crunch.

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