Triple Berry Yogurt Parfait
Ingredients
Yogurt: 1 cup of plain Greek yogurt or vanilla bean yogurt.
Granola: 1/2 cup of your favorite honey-almond or low-sugar granola.
Berries: A mix of fresh strawberries (sliced), blueberries, and blackberries.
Sweetener (Optional): A drizzle of honey or maple syrup if using plain yogurt.
Preparation Steps
The Base Layer: Begin by spooning about two tablespoons of yogurt into the bottom of a tall, clear glass. Smooth it out with the back of a spoon to create a clean line.
The Crunch: Sprinkle a layer of granola over the yogurt. Use enough to completely cover the white surface, ensuring you get that satisfying texture in every bite.
The Fruit Burst: Add a layer of mixed berries. Tuck some sliced strawberries against the side of the glass so their bright red color pops through.
Repeat: Add another generous layer of yogurt, followed by more granola and berries. Repeat this process until you reach the top of the glass.
The Topping: Finish with a final “crown” of fresh fruit. Arrange the blackberries and blueberries in the center and fan out the strawberry slices for that professional, cafe-style look.