Creamy Strawberry Orange Smoothie
Yields: 2 servings
Ingredients
-
1 cup fresh or frozen strawberries (hulled)
-
1 cup orange juice (freshly squeezed is best)
-
1/2 cup milk (dairy or almond/oat milk work great)
-
1/2 cup water
-
1/4 cup granulated sugar (or honey/maple syrup to taste)
-
1 tsp vanilla extract
-
1.5 cups ice cubes (if using fresh fruit; use less if using frozen fruit)
Instructions
-
Prep the Fruit: Rinse the strawberries and remove the green leafy tops. If you want a garnish like the photo, set aside two whole berries and a few orange slices.
-
Combine: Place the orange juice, milk, water, strawberries, sweetener, and vanilla extract into a blender.
-
Chill: Add the ice cubes to the blender.
-
Blend: Pulse until the ice is completely crushed and the mixture looks frothy and smooth.
-
Serve: Pour into tall glasses. Garnish the rim with a strawberry and serve with a colorful straw.
Quick Tips for the Best Texture
-
The “Julius” Secret: If you want it extra frothy (like the original mall version), add 1 tablespoon of egg white powder or a splash of heavy cream before blending.
-
Balanced Sweetness: Oranges vary in acidity. Taste the mixture after blending; if it’s too tart, add an extra teaspoon of your preferred sweetener.