๐ Orange Citrus & Vanilla Fluff (No-Bake Creamsicle Dessert)
Why Youโll Love It
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Tastes just like a creamsicle
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No oven required
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Light, fluffy, and refreshing
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Perfect for summer BBQs & potlucks
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Budget-friendly and kid-approved
๐งพ Ingredients
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1 package (3 oz) orange gelatin powder
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1 package (3.4 oz) instant vanilla pudding mix
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1 cup boiling water
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ยฝ cup cold water
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1 tub (8 oz) whipped topping, thawed
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1 can (11 oz) mandarin oranges, drained well
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1 cup mini marshmallows
๐ฉโ๐ณ Instructions
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Dissolve the Gelatin
In a large bowl, whisk the orange gelatin powder into the boiling water until fully dissolved. -
Cool the Mixture
Stir in the cold water. Place the bowl in the refrigerator and chill for about 15โ20 minutes, until cool but not set. -
Add the Pudding Mix
Remove from fridge and whisk in the vanilla pudding mix until completely smooth. -
First Chill
Return to the refrigerator for 15โ20 minutes, until slightly thickened (soft-set stage). -
Fold in the Fluff
Gently fold in:-
Whipped topping
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Mandarin oranges
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Mini marshmallows
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Final Chill
Cover and refrigerate for at least 1โ2 hours, preferably overnight, until fully set and fluffy. -
Serve Cold
Scoop into bowls and enjoy your creamsicle-style fluff!
๐ก Tips & Variations
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Flavor Swap: Use strawberry or lime gelatin for new flavors
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Crunch Add-In: Crushed vanilla wafers
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Lighter Version: Sugar-free gelatin & whipped topping
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Storage: Refrigerate up to 4 days
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Freezer Option: Can be frozen, but texture may slightly change when thawed
โ FAQ
Why chill twice?
The first chill cools the gelatin. The second chill activates the pudding. Adding whipped topping too early will make it melt.
Can I use fresh whipped cream?
Yes, but only fold it in when the base is thick, or it will become runny.
Why did mine turn watery?
The gelatin base was too warm or not thick enough before adding whipped topping.
How long before serving?
Minimum 1โ2 hours, best overnight.