Refreshing Watermelon Lime Smoothie

Prep time: 5 minutes | Servings: 2

Ingredient	Amount	Notes
Frozen Watermelon	3 cups	Cubed and frozen for best texture
Fresh Lime Juice	1-2 tbsp	Adjust based on your preferred tartness
Greek Yogurt	1/2 cup	Gives it that creamy, opaque look
Honey or Agave	1 tsp	Optional, depending on fruit sweetness
Fresh Mint	3-4 leaves	Optional, for an extra cooling effect

Prep the Fruit: If you haven’t already, cube your watermelon and freeze it for at least 2 hours. Using frozen fruit instead of ice keeps the flavor from getting watered down.
Combine: Place the frozen watermelon, lime juice, yogurt, and sweetener into a high-speed blender.
Blend: Start on a low speed and gradually increase to high. Blend until the mixture is completely smooth and creamy.
Adjust: If it’s too thick, add a splash of water or coconut water. If it’s too thin, add a few more frozen watermelon chunks.
Serve: Pour into tall glasses (like the ones in your photo!) and garnish with a fresh lime wedge or a small slice of watermelon.

The Seeds: If your watermelon has black seeds, be sure to remove them before freezing. Small white seeds are usually fine to blend.
Make it Dairy-Free: You can swap the Greek yogurt for coconut yogurt or a splash of coconut milk for a tropical twist.