One Point Whipped Dessert

One Point Whipped Dessert

Light, airy, and creamy—perfect for Weight Watchers or anyone looking for a low-calorie treat.


Ingredients

  • 1 cup fat-free Greek yogurt (plain)

  • 1 tbsp sugar-free instant pudding mix (Cheesecake, Vanilla, or Chocolate flavors work best)

  • 1 tbsp sugar-free whipped topping (like Cool Whip Free)

  • Optional: A dash of cinnamon or a few fresh berries for topping.


Instructions

  1. Combine: In a medium bowl, add the Greek yogurt and the dry sugar-free pudding mix.

  2. Whisk: Mix thoroughly until the pudding mix is fully incorporated and the texture starts to thicken.

  3. Fold: Gently fold in the sugar-free whipped topping. This keeps the dessert airy and gives it that “mousse” texture.

  4. Chill: For the best results, let it sit in the fridge for at least 15–20 minutes. This allows the pudding mix to fully set and the flavors to meld.

  5. Serve: Top with your favorite fruit or a sprinkle of cinnamon and enjoy!


Pro Tips

  • Flavor Variations: Use Chocolate pudding mix for a “Frosty” style treat, or Lemon for a bright, summery mousse.

  • Volume: If you want it even fluffier, you can add an extra tablespoon of whipped topping (just be sure to adjust your points accordingly).

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