Healthier Homemade Frappe

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Ingredients

  • 2 cups strong brewed coffee, chilled
  • 1 tsp vanilla extract
  • 2 Tbsps maple syrup, raw honey, or stevia to taste
  • 1/4 cup unsweetened coconut cream, coconut milk, almond milk, or cashew milk
  • Ice as desired—lots!
  • dark chocolate shavings to garnish. I used Lily’s brand sweetened with stevia

Instructions

  • Stir, shake, or blend chilled coffee with vanilla extract and sweetener of choice, then divide evenly between 2 (16 oz.) wide-mouth jars or glasses.
  • Desired sweetness level is definitely a personal preference, so always start with less, then do a taste test to get it just right.
  • Add in as much ice as desired and pour in the coconut cream evenly into each glass.
  • Garnish with dark chocolate shavings and enjoy!

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