Easy and delicious carrot salad with chicken and turkey

Ingredients

2 grated carrots

1 cooked and chopped chicken breast

100g of cooked turkey pieces

1 cup of mayonnaise

1 tablespoon of lemon juice

salt to taste

pepper to taste

1 cup of raisins

Instructions

In a large bowl, mix the shredded carrots, chicken, and turkey.

Add the mayonnaise and lemon juice, mixing well.

Season with salt and pepper to taste.

Add the raisins and mix, incorporating them into the salad.

Refrigerate for at least 30 minutes before serving.

Notes

For extra flavor, chopped nuts can be added.

This salad can be served on a bed of fresh lettuce.

Prep Time: 15 minutes

Cook Time: 0 minutes

Category: Salads

Method: Mixture

Cuisine: Mediterranean

Nutrition

Serving Size: 1 cup

Calories: 250

Sugar: 6g

Sodium: 200mg

Fat: 15g

Saturated Fat: 2g

Unsaturated Fat: 10g

Trans Fat: 0g

Carbohydrates: 20g

Fiber: 3g

Protein: 12g

Cholesterol: 30mg