Classic Fluffernutter Recipe (Makes 1 Sandwich)

Classic Fluffernutter Recipe (Makes 1 Sandwich)

This recipe is a simple and delicious way to make a fluffernutter sandwich. Feel free to adjust the ingredients based on your preferences and dietary needs.

Ingredients:

  • 2 slices of bread (white, wheat, rye, etc.)
  • 2 tablespoons creamy peanut butter
  • 2 tablespoons marshmallow fluff

Instructions:

  1. Prep the Bread: Choose your favorite bread! White bread is traditional, but whole wheat, rye, or even honey wheat can add a nice twist.
  2. Spread the Peanut Butter: Take one slice of bread and spread a generous, even layer of peanut butter on it. You can use creamy, crunchy, or even a flavored peanut butter like honey roasted.
  3. Add the Fluff: On the other slice of bread, spread an even layer of marshmallow fluff. Marshmallow Creme or “Fluff” is a brand name, but most grocery stores will carry a similar product.
  4. Assemble and Enjoy: Carefully put the two slices of bread together, peanut butter and marshmallow fluff facing each other. Cut the sandwich in half diagonally (optional) and enjoy!

Tips:

  • For a richer flavor, use toasted bread. Toast the bread before adding your spreads.
  • Feeling adventurous? Add a sliced banana to your sandwich for a sweet and potassium-packed twist.
  • Want a warm and gooey treat? Make a grilled fluffernutter! Simply butter the outside of each bread slice and grill the sandwich in a pan over medium heat until golden brown.
  • If you’re watching portion sizes, this recipe can easily be halved to make a single serving.

Enjoy your delicious fluffernutter sandwich!

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