Chocolate Peanut Butter Banana Smoothie
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Prep time: 5 minutes
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Servings: 1 large glass
Ingredients
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1 large ripe banana (frozen yields the creamiest, thickest texture)
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1 tablespoon peanut butter (smooth works best)
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1 tablespoon unsweetened cocoa powder
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1 cup milk of your choice (dairy, almond, oat, or soy all work well)
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Optional: 1/2 cup ice (if using a fresh banana instead of frozen)
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Optional: A splash of vanilla extract or a drizzle of maple syrup/honey if you prefer it sweeter.
Instructions
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Combine: Add the banana, peanut butter, cocoa powder, and milk into your blender.
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Blend: Start on a low speed and gradually increase to high. Blend until the mixture is completely smooth and creamy. If it is too thick, add a little more milk; if you want it colder or thicker, add the ice and blend again.
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Serve: Pour into a glass.
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Garnish (Optional): As shown in your photo, you can top it with a tiny drizzle of peanut butter and a sprinkle of shaved dark chocolate for that extra touch.