Chocolate Orange Biscuit Treats

Chocolate Orange Biscuit Treats are a delightful treat that brings together the rich flavors of chocolate and the bright, zesty taste of orange. Perfect for any occasion, these sweet bites are trending right now thanks to their easy preparation and irresistible flavor profile. They have a satisfying crunch from the biscuits and almonds, making each bite a tasty little adventure. Whether you’re enjoying them on a cozy afternoon or serving them at a gathering, they’re sure to be a hit!

What You’ll Need for Chocolate Orange Biscuit Treats

200 grams biscuits (about 7 ounces)
50 grams almonds (about 1.75 ounces)
100 grams butter (or coconut oil for a vegan version) (about 3.5 ounces)
70 ml orange juice (or other fruit juice/milk) (about 2.4 fluid ounces)

How to Make Chocolate Orange Biscuit Treats

Finely grind the biscuits and almonds in a food processor or blender until they resemble sandy crumbs.
In a mixing bowl, melt the butter (or coconut oil) and then add the ground biscuit and almond mixture. Mix well until everything is combined.
Squeeze fresh orange juice and stir it into the mixture until it’s evenly distributed.
Transfer the mixture into silicone molds or a lined baking tray, pressing down firmly to ensure they hold their shape.
Refrigerate for 2 to 3 hours until they have set completely.
Once hardened, carefully remove from molds. Serve them as they are, or add a dollop of whipped cream on top for some extra indulgence.

Why Everyone Is Loving This Chocolate Orange Biscuit Treats

Currently, Chocolate Orange Biscuit Treats are gaining popularity due to their appealing combination of flavors and ease of preparation. They’re perfect for anyone looking for a sweet snack that doesn’t take much time to make. Plus, the fresh orange juice adds a healthy twist, making them a delightful treat that feels a little more wholesome—definitely a win for any home cook!

Best Ways to Serve It

These tasty treats are versatile enough for any time of day. Serve them as a sweet breakfast alongside your morning coffee, or enjoy them as a snack during the afternoon. They pair beautifully with a cup of tea or a scoop of ice cream. For a touch of elegance, serve them with a sprinkle of cocoa powder or chopped nuts on top!

Helpful Tricks

For storing, keep the treats in an airtight container in the refrigerator. They should last up to a week.
Want to switch up the flavors? Try adding cocoa powder for an extra chocolate kick or mix in other nuts like walnuts or pecans for a different texture.
If you prefer a sweeter version, feel free to drizzle some honey or maple syrup into the mixture before pressing them into molds.