Tasty layers of pasta, ricotta cheddar, alfredo sauce, chicken and broccoli make this Keto Chicken Broccoli Lasagna a delectable feast! This recipe makes certain to be delighted in by all and will make enough for a group or to be had for extras. This is a good supper the entire family will cherish.
This Chicken Broccoli Alfredo Lasagna is so flavorful! It very well may be prepared somewhat early and heated when prepared to eat. Everybody makes certain to cherish this dish!
💦Planning Time : 10 minutes
💦Cook Time : 60 minutes
💦Extra Time : 10 minutes
💦Absolute Time : 1 hour 20 minutes
Fixings for Keto Chicken Broccoli Lasagna
🥦12 lasagna noodles
🥦3 cups broccoli, hacked and steamed
🥦1 pound chicken bosom, cooked and hacked
🥦15 oz ricotta
🥦1 tablespoon garlic salt
🥦run pepper
🥦15 oz alfredo sauce
🥦2 cups mozzarella cheddar, destroyed
🥦2 tablespoons olive oil
Directions for Keto Chicken Broccoli Lasagna
1. Cook lasagna noodles as per bundle.
2. Hack and steam broccoli until delicate. Put away.
3. Now cooked chicken bosom. Put away.
4. Join ricotta cheddar with garlic salt and pepper. Put away.
5. In a goulash dish or 9 x 13 skillet add olive oil and spread to cover base and sides of container.
6. Add 1 layer of noodles to the lower part of the dish. It ought to take 4 noodles.
7. Add 1/2 of ricotta cheddar and spread on noodles.
8. Top with 1/2 of the broccoli and 1/2 of the chicken.
9. Pour 1/3 of the alfredo sauce over chicken and broccoli.
10. Rehash stages 6-9 for the subsequent layer.
11. Top with outstanding noodles.
12. Pour remaining sauce on top and cover with destroyed mozzarella cheddar.
13. Prepare at 350 degrees for 30 minutes. To brown the top sear for 2 minutes.
14. Allow lasagna to sit for 10 minutes prior to cutting and serving. Whenever wanted, sprinkle with parmesan cheddar prior to serving.
Notes:
Lasagna can be shrouded and put away in the cooler whenever it is assembled to be heated sometime in the future. Add around 15 minutes to prepare time to guarantee it is cooked through.
Sustenance Data:
Yield: 8 Serving
Size: 1/eighth skillet
Sum Per Serving:
Calories: 671Total Fat: 39gSaturated Fat: 21gTrans Fat: 1gUnsaturated Fat: 14gCholesterol: 148mgSodium: 1230mgCarbohydrates: 39gFiber: 4gSugar: 3gProtein: 42g
Serving Ideas:
We suggest serving this Chicken Broccoli Alfredo Lasagna with a basic plate of mixed greens and garlic bread. Grown-ups can likewise add a glass of white wine to this feast.
Have You Tried this Recipe let us know in the comments below Hope you Like this Recipe 😋😋
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