Best Chocolate Chip Cookies Ever

Alright 😋🍪 here’s a full, bakery-style detailed recipe for The Best Chocolate Chip Cookies Ever — soft centers, crispy edges, rich buttery flavor, and loads of melty chocolate chips.


🍪 Best Chocolate Chip Cookies Ever

Golden on the outside, soft and gooey inside — these cookies are thick, chewy, and packed with chocolate in every bite. Perfect for tea time, gifting, or serious cookie cravings!


⏱️ Time & Servings

  • Prep Time: 15 minutes
  • Chill Time: 30 minutes (recommended)
  • Bake Time: 10–12 minutes
  • Total Time: ~1 hour
  • Makes: 18–22 cookies

📝 Ingredients

  • 2¼ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • ¾ cup unsalted butter (softened)
  • ¾ cup brown sugar
  • ½ cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 2 cups chocolate chips or chunks
  • Optional: ½ cup chopped walnuts or pecans

👩‍🍳 Instructions

🥣 Step 1: Mix Dry Ingredients

In a bowl whisk together:

  • Flour
  • Baking soda
  • Salt
    Set aside.

🧈 Step 2: Cream Butter & Sugar

In a large bowl:

  • Beat butter, brown sugar, and white sugar
  • Mix until light and fluffy (about 2–3 minutes)

🥚 Step 3: Add Eggs & Vanilla

  • Add eggs one at a time
  • Mix well after each
  • Stir in vanilla extract

🔄 Step 4: Combine Dry & Wet

  • Gradually add dry ingredients
  • Mix until just combined
    ⚠️ Don’t overmix — keeps cookies soft.

🍫 Step 5: Add Chocolate Chips

  • Fold in chocolate chips and nuts (if using)

❄️ Step 6: Chill Dough (Important)

  • Cover dough
  • Refrigerate 30 minutes
    👉 Helps cookies stay thick and chewy.

🔥 Step 7: Bake

  • Preheat oven to 180°C (350°F)
  • Line baking tray with parchment paper
  • Scoop dough balls (2 tbsp each)
  • Leave space between cookies

Bake 10–12 minutes until:

  • Edges golden
  • Centers slightly soft

⏳ Step 8: Cool

  • Let cookies cool on tray for 5 minutes
  • Transfer to cooling rack

They firm up while cooling but stay soft inside 😍


🍽️ Serving Ideas

  • Serve warm with milk 🥛
  • Add vanilla ice cream for cookie dessert 🍨
  • Dip half cookies in melted chocolate

💡 Pro Tips

✔ Brown sugar = chewy texture
✔ Chill dough for thick cookies
✔ Slightly underbake for soft centers
✔ Use chocolate chunks for bakery-style look


🔄 Variations

  • 🍫 Double chocolate (add cocoa powder)
  • 🧂 Sea salt sprinkle on top
  • 🥜 Peanut butter chocolate chip
  • 🧁 Stuffed with Nutella or caramel

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