A recipe for Weight Watchers Egg Roll in a Bowl from the website Freestyle in Kitchen [1].
Here’s what the recipe includes:
Ingredients:
- Ground meat (chicken, pork, turkey, or turkey sausage)
- Packaged coleslaw mix (shredded cabbage and carrots)
- Shredded carrots
- Scallions
- Low-sodium soy sauce
- Sesame oil
- Ginger (optional)
Instructions:
- Brown the ground meat in a skillet.
- Add ginger (if using).
- Stir in soy sauce and sesame oil.
- Add coleslaw mix and cook until softened and reduced by half.
- Add shredded carrots and chopped scallions.
- Cook until everything is heated through.
This recipe seems like a healthy and delicious way to enjoy the flavors of an egg roll without the added calories and fat of a traditional fried version.