3-Ingredient Chocolate Chip Cookies
A simple homemade cookie using basic ingredients.
⏱ Prep Time: 5 minutes
🔥 Bake Time: 12–15 minutes
🍽 Makes: 18–20 cookies
📝 Ingredients
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2 ripe bananas
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1½ cups rolled oats (or oat flour)
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½ cup chocolate chips
👩🍳 Instructions
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Preheat oven to 180°C (350°F). Line a baking tray with parchment paper.
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In a bowl, mash the bananas until smooth.
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Stir in oats until fully combined.
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Fold in chocolate chips.
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Scoop spoonfuls of dough onto the tray and gently flatten each cookie.
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Bake for 12–15 minutes, or until set and lightly golden.
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Let cool for 5 minutes before serving.
🌟 Optional Add-Ins
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Chopped nuts
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Cinnamon
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Vanilla extract
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Raisins
🧊 Storage
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Store in an airtight container for up to 3 days
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Refrigerate up to 5 days
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Freeze up to 1 month