This BURRITOS & TACOS recipe is the ultimate easy keto breakfast. Each keto burrito – or taco, if you choose to make those instead – is filled with crispy bacon, flavorful sausage, and fluffy eggs, all in a zero carb wrap. And not only does the wrap have 0 carbs, but the entire burrito has 0 NET CARBS as well!
Prep Time: 0 minutes
Cook Time: 20 minutes
Total Time: 20 minutes
Yield: 2 burritos 1x
Category: Breakfast
Method: Stovetop
Cuisine: Keto Low Carb
Ingredients For BURRITOS & TACOS:
Ā Original Egglife Wraps (2)
Links Breakfast Chicken Sausage (2)
2 Strips Thick Center-Cut Bacon
two Large Eggs
Optional add-ins:
Avocado
Cheese
Sour Cream
0 Carb Cheese Sauce
Instructions for BURRITOS & TACOS:
- Put bacon in a pan and add enough water just to cover the bacon. Cook on medium-high heat until it starts to bowl, then turn down to medium and continue cooking.
- Once the water evaporates, turn the heat down to low, flip bacon, and continue to cook for about 6 minutes until crispy on both sides (flip every couple of minutes)
- Cook the sausage in a smaller pan until browned. At the end of cooking, add some 0 carb maple syrup, and cook the sausage in it until it caramelizes.
- Whisk eggs in a bowl and add to the bacon pan (leave a little bit of the bacon grease in the pan). Cook over low heat and continuously move the eggs around the pan until they are light, fluffy, and fully cooked.
- Add half of the ingredients to a plain Egglife wrap (or my homemade keto tortilla). Repeat with another wrap/tortilla.
Nutrition:
Serving Size: 1 Burrito
Calories: 175
Fat: 12
Carbohydrates: 0
Fiber: 0
Protein: 17
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