πŸ‘ Creamy Banana Peach Smoothie

 

 

πŸ‘ Creamy Banana Peach Smoothie

Prep time: 5 minutes | Servings: 2

 

Ingredients

Category Item Quantity

Fruit Frozen Peach Slices 2 cups

Ripe Banana (frozen is best) 1 large

Liquid Milk (Dairy, Almond, or Oat) 1.5 cups

Creaminess Greek Yogurt (Vanilla or Plain) 1/2 cup

Spice Ground Cinnamon 1/2 tsp

Optional Honey or Maple Syrup 1 tbsp (to taste)

Instructions

Layer the Blender: Add your liquid (milk) first to help the blades spin freely. Then, add the yogurt, cinnamon, and sweetener.

 

Add Fruit: Toss in the frozen peach slices and the banana. Using frozen fruit is the secret to that thick, frost-like texture shown in your photo.

 

Blend: Start on a low speed and gradually increase to high. Blend for about 45–60 seconds until completely smooth.

 

Garnish (The “Pro” Look): Pour into tall glasses. Dust the top with a pinch of extra ground cinnamon and garnish the rim with a fresh peach slice, just like in the picture!

 

πŸ’‘ Quick Tips for Success

The Cinnamon: The photo shows a generous dusting on top. If you love that flavor, don’t be shy! It pairs perfectly with the peaches.

 

Consistency: If it’s too thick, add a splash more milk. If it’s too thin, add a few more frozen peach slices or a couple of ice cubes.

 

Protein Boost: You can easily add a scoop of vanilla protein powder without changing the flavor profile much.

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