🍊 Orange Fluff (Greek Yogurt Version)

Ingredients

• 1 cup plain Greek yogurt (full-fat or low-fat both work)
• 1 box (3 oz / 85 g) orange gelatin (Jell-O) — dry powder, don’t prepare
• 1 cup whipped topping (Cool Whip), thawed
• 1 can (8 oz / 225 g) mandarin oranges, drained well
• Optional add-ins:
  • ½ cup mini marshmallows
  • ¼ cup crushed pineapple, drained
  • ¼ cup cottage cheese (classic fluff style)

Instructions

1. In a bowl, mix Greek yogurt + dry orange gelatin until smooth.
2. Gently fold in the whipped topping.
3. Stir in mandarin oranges (and any optional add-ins).
4. Chill for at least 1 hour to let it set.
5. Serve cold and try not to eat it all straight from the bowl 

Why it works (even if you hate Greek yogurt)

• The gelatin completely masks the tang
• Whipped topping makes it light and fluffy
• Tastes like a creamsicle 

Make it lighter

• Use fat-free Greek yogurt
• Use sugar-free orange gelatin
• Swap whipped topping for extra yogurt (less fluffy, still good)

Flavor swaps

• Strawberry gelatin + strawberries
• Lemon gelatin + blueberries
• Pineapple gelatin + crushed pineapple